- The establishment does not have any consumer advisory notices regarding the potential health r…, Standard not met: Consumer advisory provided for raw or undercooked foods - Inspector Observation: 25. Specialties: Beau Thai Restaurant has been serving the finest Thai cuisine in Northwest Portland since 1992. (Corrected On Site), Standard not met: Wiping cloths: properly used and stored - Inspector Observation: 41. - Unclean food contact surfaces: Unclean rusty can opener/Unclean spray nozzle hoses at the bar/Unclean mea…, Standard not met: Food-contact surfaces: cleaned and sanitized - Inspector Observation: 16. - Prepared food items kept in plastic containers stored in reach-in and walk-in coolers are not labeled with dates a…, Standard not met: Proper date marking and disposition - Inspector Observation: 23. (Chlorine test strips were used to measure the sanitizing chemical concentration at the dish washing machine. The sponge was discarded. - Foods that need time and temperature control for public health safety (TCS) have not been cooled down by using proper cooling methods. Upon her return back to The States, Lucy and her Daughter April decided to put their entrepreneurial minds together and open Jade. Beau Thai - Mount Pleasant - Health Inspections Score - 3162 Mt Pleasant St, Washington, DC - Yelp - Yelp Yelp Aschara is the heart and soul of the kitchens, overseeing the traditional, made-from-scratch Thai … - Wet wiping cloths are not stored in sanitizer buckets when not in use. (Corrected On Site), Standard not met: Toilet facilities: properly constructed, supplied, and cleaned - Inspector Observation: 53. Visitors can eat mouthwatering red curry, wontons and crabs at Beau Thai. - The toilet room does not have a covered receptacle for the disposal of feminine hygiene products. (Corrected On Site), Standard not met: Proper cold holding temperatures - Inspector Observation: 22. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS), Standard not met: Food separated and protected - Inspector Observation: 15. - Temperature control for safety foods intended to be held for more than 24 hours are not date marked. (CORRECT VIOLATION WITHIN 14 CALENDAR DAYS), Standard not met: Food-contact surfaces: cleaned and sanitized - Inspector Observation: 16. - Foods that need time and temperature control for public health safety (TCS) ha…, Standard not met: Proper cooling methods used; adequate equipment for temperature control - Inspector Observation: 33. Standard not met: Proper cold holding temperatures - Inspector Observation: 22. - There is a gap at the back door. - Food items are stored on the floor in the walk-in refrigerators. (CORRECT VIOLATION WITHIN 3 CALENDAR DAYS), Standard not met: Food properly labeled; original container - Inspector Observation: 37. - Single-service items are stored on the floor or less than 6 inches above the floor. View the takeaway menu for Beau Thai in Semaphore 5019, SA serving Asian, Thai with - Cleaned ceramic plates and bowls stored face up and uncovered. Closed Opens at 17:00 +61 2 6584 4600. - Wet wiping cloths are not stored in sanitizer buckets when not in use. - Employee was observed drinking from an uncovered container in the food preparation area. Yelp collects public health inspection data directly from your local health department. BKK Cookshop is a Thai noodle house from the owners of Beau Thai. - There is a gap at the back door. The food is fresh, steaming hot, and so delicious. (CORRECT VIOLATION WITHIN 14 CALENDAR DAYS), Standard not met: Adequate handwashing sinks properly supplied and accessible - Inspector Observation: 10. (CORREC…, Standard not met: Insects, rodents, and animals not present - Inspector Observation: 38. - Prepared food items kept in plastic containers stored in reach-in and walk-in coolers are not labeled with dates and contents. (CORR…, Standard not met: Food separated and protected - Inspector Observation: 15. (CORRECT VIOLATION WITHIN 14 CALENDAR DAYS) (Corrected On Site), Standard not met: Proper cooling methods used; adequate equipment for temperature control - Inspector Observation: 33. This emphasized her deep respect for French baking and the perfect Bánh mì Sandwich baguette. (CORRECT VIOLATION WITHIN 14 CALENDAR DAYS), Standard not met: Food-contact surfaces: cleaned and sanitized - Inspector Observation: 16. We are open for lunch and dinner seven days a week, feature a full bar of craft cocktails, wine and beer, serve DC's most unique… - Hypochlorus acid (chlorine) concentration at the automatic dish washing machine was measured to be zero d…, Standard not met: Food-contact surfaces: cleaned and sanitized - Inspector Observation: 16. - Food is not stored in a manner to protect from cross contamination. (I provided a handout that explains how to properly clean up and disinfect areas contaminated with human vomitus and/or diarrhea. Pleasant (202) 450-5317 - There are mice feces in the liquor closet and back corner of kitchen near dry storage. (Corrected On S…, Standard not met: Food separated and protected - Inspector Observation: 15. Find out what's popular at Beau Thai in Washington, D.C. in real-time and see activity 301 Moved Permanently The resource has been moved to https://www.yelp.ca/not_recommended_reviews/beau-thai-lowestoft; you should be … — Followup Inspection, 86 (CORRECT VIOLATION WITHIN …, Standard not met: Food properly labeled; original container - Inspector Observation: 37. (Pending violation from previous inspection conducted on 7/21/15), Standard not met: Insects, rodents, and animals not present - Inspector Observation: 38. 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